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Food & Drink

Art and good food join forces at the Gasteig. GAiA, the caterers at the Gasteig HP8 site in Sendling, serve delicacies made from regionally sourced ingredients.

Warmly lit Hall E, a woman looks over the counter at the people in the hall. She has a glass of Aperol Spitz in her hand.
Copyright: Crico Guettich/Gasteig

GAiA Restaurant

Inspired by Gaia, the Greek goddess of the earth, the catering team at Gasteig HP8 serves a selection of sustainably sourced food and drinks all year round. In the bright, modern atmosphere, the GAiA restaurant on the ground floor of Building K serves up delicacies all day long, from breakfast to late-night snacks. Why not take a look at the varied menu of Mediterranean, regional and vegan dishes when you next visit the Gasteig? Alongside pizza, pasta and risotto, you’ll find a mouth-watering selection of fish and meat dishes here: salted herring, carrot tartare, home-made curried sausage, stewed tomato and quinoa soup – plus, of course, a range of starters, salads and desserts.

GAiA Restaurant
Empty restaurant interior, tables, chairs, windows with curtains
Copyright: Kathrin Metzner/Gasteig

GAiA Deli & News

Right on the ground floor of Hall E, the GAiA Deli & News reading café welcomes you with a friendly ambience and the wonderful scent of freshly made pastries. At the counter, delicious treats from the bakery of patissier Oliver Ränke vie for your attention. Make yourself at home in the café’s comfortable seating area or settle down on the steps and watch the hustle and bustle in Hall E. Thanks to the Vytal reusable packaging system, which eliminates plastic waste, you can take away food and drink with a clear conscience.

 

Current newspapers and magazines are also available to read in the café – courtesy of the Munich City Library, whose online services can be enjoyed on two public screens.

 

Menu & services

  • Speciality coffees and other hot drinks
  • Non-alcoholic cold drinks as well as beer, wine, spritzer and more
  • Home-made cakes and tasty snacks
  • Wide selection of vegan food and drinks
  • Additional catering in the foyers during large events
GAiA Deli & News
Opening times

Monday to Friday from 9:00 AM to 6 PM, Saturday and Sunday from 11 AM to 5 PM, for events in the Isarphilharmonie until 11 PM

Website

GAiA Gasteig

The bright and friendly GAiA Deli, view of the counter with drinks, an employee speaks to a guest.
Copyright: Rico Guettich/Gasteig
Pretzels, a wire basket with plastic bags filled with nuts
Copyright: 4th motion GmbH

GAiA Bar

As you enter the listed Hall E building with its clean interior architecture, your attention is immediately drawn to the large, brass-coloured counter of the GAiA Bar – the perfect place to chat about the performance over a drink and light snack. It is open from two hours before until after each event, so you can enjoy food and refreshments throughout your stay.

 

Smart people plan ahead. Place your order for the intermission at the bar before the event starts and it will be waiting for you on a beautifully laid bar table – no stress, no queuing, no waiting.

Menu & services

  • Drinks & snacks
  • Interval catering – you can place your order at the bar before the event
  • Small bar on the mezzanine (ZG) – open during intermissions at large events to avoid long waiting times
GAiA Bar
Opening times

Opens 2 hours before the events, then until 23:00

Website

GAiA Gasteig

View from above on the golden counter of the GAiA Bar. People stand together in bunches.
Copyright: Rico Guettich/Gasteig
Close-up of the golden bar. You can see small glasses with food in the foreground.
Copyright: Rico Guettich/Gasteig

Event catering

If you want to hold an exclusive reception for your guests or need catering in Gasteig HP8, just place your order with us and we’ll take care of everything. You’ll enjoy our trademark high-quality service, no matter how large or small your event.

 

Please fill in our enquiry form and we’ll be in touch to ensure that we can meet all your needs.

Team Bars & Catering
View lengthwise over a counter towards the window. In the foreground is a large bowl with drinks. It is steamed up. In the background out of focus service staff
Copyright: Rico Guettich/Gasteig
Close up of small glasses with finger food from a bottle is drizzled oil on it
Copyright: Rico Guettich/Gasteig

Join the GAiA team

If you want to join the catering staff at Gasteig HP8, the team at August GmbH – who handle the bars, catering and hospitality at HP8 – are looking for friendly colleagues to join them!

Service staff standing together, wearing aprons with the GAiA logo and laughing into the camera
Copyright: Rico Guettich/Gasteig